Auteur :
Fersino
Vincenzo,
Dernini
Sandro,
Feng
Dongxin
...[et al.]
Collectivite Auteur :
FAO,
CIHEAM
Année de Publication :
2020
Type : Rapport
Thème : Etablissements humains
Celebrating the FAO-CIHEAM partnership
1. FAO-CIHEAM PARTNERSHIP AGREEMENTS
2. STRENGTHENING POLICY DIALOGUE
2.01 CIHEAM’s Ministerial Meetings and Euro-Mediterranean conferences
3. KNOWLEDGE EXCHANGE AND CAPACITY DEVELOPMENT
3.01 Mediterranean Forum for PhD Students and Young Researchers
3.02 Master programmes, advanced courses and e-learning
4. JOINT RESEARCH AND TECHNICAL COOPERATION PROJECTS
4.01 Strengthening the sustainable management of small-scale fisheries
4.02 Advancing research on small-scale family farming to contribute to evidence-based policy processes
4.03 Strengthening cooperatives and producer organizations
4.04 Developing capacities to empower rural women
4.05 Linking rural development and migration
4.06 Promoting sustainable and inclusive agri-food value chains
4.07 Addressing emerging threats to plant health : Xylella Fastidiosa
4.08 Addressing emerging threats to plant health : Red Palm Weevil (RPW)
4.09 International Treaty for Plant Genetic Resources for Food and Agriculture (IT-PGRFA)
4.10 Collaboration in the framework of IPPC
4.11 Mediterranean Diet and Sustainable Food Systems
4.12 Sustainable management of natural resources : land, soil and water
5. RESEARCH AND INFORMATION NETWORKS
5.01 MED-Amin: Mediterranean Agricultural Markets Information Network
5.02 One Planet Network
5.03 Interregional FAO-CIHEAM Network for Research and Development in Sheep and Goats
5.04 Interregional FAO-CIHEAM Research Network on Nuts
5.05 FAO-CIHEAM International Network for the Research and Development of Pasture and Forage Crops
6. KEY CO-PUBLICATIONS